Cadaverine
A biogenic amine produced by protein breakdown, similar to histamine, can worsen HIT symptoms.
Cadaverine is a biogenic amine that is formed during the decarboxylation of the amino acid lysine, typically during the breakdown of proteins, for example in poor quality or old food. Its chemical structure is similar to histamine and may contribute to the symptoms of the disease in sensitive individuals with histamine intolerance. Eating foods high in cadaverine may worsen HIT symptoms.
Související pojmy
A group of chemical substances resulting from the decarboxylation of amino acids. Histamine is the best-known biogenic amine.
A biogenic amine formed during the breakdown of proteins, plays a role in immune reactions and digestion.
An amino acid that is converted to histamine in the body. Its excess or poor processing can worsen HIT.
A biogenic amine formed during the breakdown of proteins can worsen the symptoms of HIT.
A biogenic amine similar to histamine that may exacerbate HIT symptoms in susceptible individuals.